pancakes

pancakes, originally uploaded by LezY.

Ruth has pancakes for breakfast (and snacks if there's "extra"/"leftovers") on weekends.

I've been experimenting on the texture of the batter. Regretably, it's still 'instant' pancakes for now since we had bought a box of batter in a hurry.

I've experimented with water, more water, less water. (The instructions specify "just add water" though.) I've also tried with milk as well cuz i remember from a long time ago, I've made pancakes from scratch and they tasted jolly good. Either I was GOOD or I was easy-going. hah.

So far, the fluffiest has to be a thicker batter with just water, over medium heat.

Yes. At least she eats this.